Sunday, July 26, 2009

what i did on my summer vacation: part four

While vacationing in Thornbury we were lucky enough to stumble across the meat mecca that is Black Angus Meats. If you ever find yourself on Highway 26 just outside of Collingwood, do you meat-loving heart the favour of a lifetime and pull the hell over.

We went there innocently searching for a pork shoulder for our pulled pork sammiches and instead found enough wild game to make any meat-lover get a little teary eyed.

We left there with a cooler full of bison (burgers and pepperettes) but mostly cinghaile (wild boar) which is pretty much what Marc lived on when we honeymooned in Italy in 2007. So we loaded up on wild boar stewing beef, some chops, ground boar and even 2 buttery soft filets. We even threw in some medallions of caribou just for kicks.

What else do they have? Well muskox burgers, ostrich burgers, boar burgers - they even have camel! And rattlesnake!!

This newly restored meat eater is a pretty happy lady as bison is quickly becoming one of my favourite meats. I've been devouring my bisonettes like they're going out of style. But seeing Marc with his mitts full of wild boar was like seeing a kid at Christmas. You can get it here in town but not in this many varieties!!

Even better news???? They will ship!!! You can bet the postman will be bringing us more than a few deliveries of strange meats over the next year....


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