quelle fromage!

Attention cheese lovers!!! The Fromagerie on Engin is officially open!!!! There's been talk for a few months now but at the risk of being heartbroken cheese snobs, we didn't get our hopes up. Well this morning Marc went out to innocently buy a paper, spotted that it was its first day open, did a U-turn right on the spot and came home with a bag o'deliciousness. The biggest treat -- a black truffle pecorino that tastes exactly like the pecorino we brought back from Pienza! Exactly like it!! Wha??? Today is a good day. Cheese snobs rejoice!!!